Emily Norton

I love, love, love to throw parties but get overwhelmed by all of the food prep and am usually still cooking as guests arrive. I hosted a graduation party for my husband in the summer of 2009 and hired Caroline’s Kitchen Table to prepare ALL the food. I have never been happier about my decision. It allowed me to mingle more with my guests and remain stress-free. I hardly spent anytime in my kitchen.

Caroline allowed me to have a creative voice and together we created a menu that was seasonal, fresh, and unique. All three courses were delicious. Caroline was prepared, organized and everything was prepared and presented in a timely manner. She kept replenishing the food throughout the party, so there was nothing I had to worry about.

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